Increasingly popular today, sprouts are an excellent addition to any diet. They’re a staple in Asian cooking but are now used in cuisines worldwide. In addition to offering excellent taste, they’re also highly nutritious. And, they’re quite versatile: you can eat them raw in salads or as toppings and combine … Continue Reading
Any type of beans can be frozen, including canned black beans. Black beans belong to the legume family. They’re a popular food ingredient in Central and South America, but they’re nowadays used in cuisines throughout the world. Freezing them doesn’t just preserve their taste, flavor, and texture, but it also … Continue Reading
When you have leftover canned green beans, it’s great to know that they don’t need to end up in the trashcan. Instead, transfer them to a freezer-safe bag or a container and store them in the fridge. In this way, you prolong their longevity and you can use them for … Continue Reading
Freezing soaked beans is an easy and practical way of storing beans. It also helps reduce food waste and shortens the preparation time of the beans. They can actually be frozen with or without the soaking liquid, although they will need more defrosting time if you decide to freeze them … Continue Reading
Healthy, nutritious, and delicious, pinto beans are a popular food choice. And, the good news is that both uncooked and cooked pinto beans are freezer-safe. But, this is only if you store them the right way. Cooked pinto beans can last around five months in the freezer. When freezing uncooked … Continue Reading
When you love onions, you probably make more than you can eat with a meal. This can lead to a lot of waste, especially if you are the only person that you are cooking for or in the case that you are the only onion lover in your family. You … Continue Reading
Fried onions are really delicious, and you might enjoy adding them to many dishes that you eat. One of the things that can detract from enjoying fried onions is that you will usually make more of them than can be eaten in a single meal. Onions are not as easy … Continue Reading
Cookie baking is a lot of fun and you will find that you will probably make enough cookies in a batch that you will not get them all eaten before they start to go stale. If you want to have cookies on hand for later or if you have made … Continue Reading
Freezing food can be a great way to keep food fresh for a long time. If you want to make sure that the food you have made stays fresh for quite a while, you will want to make sure you are using the right practices to freeze it. Freezing food … Continue Reading