To reheat refried beans, it’s best to use the stove. But, this doesn’t mean that there aren’t other practical ways to reheat this dish. By knowing how to store and reheat food properly, you reduce food waste and make sure there’s always a delicious meal at hand. Refried beans are … Continue Reading
You can easily reheat black bean leftovers on the stove, in the microwave, or in the oven. In fact, these beans save and reheat pretty well and they can easily be combined with another dish. Although we normally consume black beans warm and heated, what should we do with leftovers? … Continue Reading
You can easily reheat kidney beans on the stove or in the microwave and prepare a tasty meal without creating food waste. But, you should know that they tend to lose some of their flavor when you reheat them on their own. So, it’s better to reheat them as part … Continue Reading
When you have leftover baked beans, you can easily reheat them for a nutritious and tasty meal. Doing it on the stove or using the microwave are some of the most common options, but not the only ones! In order to get the most from leftovers, storing them properly is … Continue Reading
Increasingly popular today, sprouts are an excellent addition to any diet. They’re a staple in Asian cooking but are now used in cuisines worldwide. In addition to offering excellent taste, they’re also highly nutritious. And, they’re quite versatile: you can eat them raw in salads or as toppings and combine … Continue Reading
Any type of beans can be frozen, including canned black beans. Black beans belong to the legume family. They’re a popular food ingredient in Central and South America, but they’re nowadays used in cuisines throughout the world. Freezing them doesn’t just preserve their taste, flavor, and texture, but it also … Continue Reading
When you have leftover canned green beans, it’s great to know that they don’t need to end up in the trashcan. Instead, transfer them to a freezer-safe bag or a container and store them in the fridge. In this way, you prolong their longevity and you can use them for … Continue Reading
Freezing soaked beans is an easy and practical way of storing beans. It also helps reduce food waste and shortens the preparation time of the beans. They can actually be frozen with or without the soaking liquid, although they will need more defrosting time if you decide to freeze them … Continue Reading
Healthy, nutritious, and delicious, pinto beans are a popular food choice. And, the good news is that both uncooked and cooked pinto beans are freezer-safe. But, this is only if you store them the right way. Cooked pinto beans can last around five months in the freezer. When freezing uncooked … Continue Reading
If you love to have snacks on hand, you probably know just how fast they can go bad if you don’t store them the right way. This can be really frustrating if you have spent a lot of money on your snack products and plan to enjoy them for a … Continue Reading